Account menu

Vegan Chilli Cheese Dip 250g

$12.95

Description

Vegan Chilli Cheese Dip 250g

Delicious fermented Probiotic Paleo/Vegan dips are a great way to get probiotic foods into kids.

Before fermenting we first soak our cashew nuts in reverse osmosis remineralised filtered water to break down the enzyme inhibitors.  We then blend with various fresh organic produce and spices and ferment to create the delicious cheesy dips we are now famous for.

At Kehoe’s Kitchen we use only the finest locally sourced certified organic fresh produce.    Our commitment is to maximise the nutrient content, taste and quality of our products.

Kehoe’s Kitchen is 100% Australian owned and operated. In buying our products you are supporting Australian farmers, manufacturers and the Australian Economy.

Kehoes Kitchen ACOINGREDIENTS: Organic raw activated raw cashews, remineralised reverse osmosis filtered water, organic onion, organic apple, organic ginger, organic garlic, natural sea salt, organic chilli, organic turmeric & culture (non-dairy).

Reviews

There are no reviews yet.

Be the first to review “Vegan Chilli Cheese Dip 250g”

This site uses Akismet to reduce spam. Learn how your comment data is processed.